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Mixed ferment saison aged 36 months in white wine barrels and matured an additional 3 months on apricots
toasted coconut and a blend of Ugandan and Madagascan vanilla beans | 13
Vision (Green) | Imperial stout conditioned on hazelnuts
the barrels were thoughtfully blended and left unadjuncted to showcase the beauty of beer
Vision (Red) saison Mixed ferment saison aged 36Vision (Red) Imperial stout conditioned on almonds, raw coconut, toasted coconut & Ecuadorian cacao nibs 11. 5% ABV 500mL Imperial stout conditioned on 20 lbs of almonds that we toasted in house, 12 lbs of Ecuadorian cacao nibs and blend of raw and house toasted coconut.
US$ 12.49
US$ 10.49
US$ 14.19